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All Coffee by Roast
We roast with a combination of age-old artistry and modern technology to achieve a delicious, consistent roast each and every time. Medium or Full City Roast: Roasted until the beans are slightly sweet, full-bodied and well-rounded. This method allows you to truly taste the coffee bean quality. Espresso Roast: Roasted for the perfect espresso crema, but great for all coffee too. Beans are dark brown so that the full flavor of the coffee comes through with a hint of smokiness. French Roast: One of our most popular, the “West Coast Roastâ€. Roasted past the pop and sizzle, until the beans are very dark brown and very oily. Intense coffee and smoky flavors. Extra Dark Italian: Not for the faint of heart. Roasted past French Roast until the beans are almost black. Smokiness dominates this roast. Very, very intense. **Please choose the roast you prefer below!All Coffee by Roast
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